Our flagship sourdough loaf, crafted with organic flour, wild yeast (sourdough starter) and water. Naturally fermented for exceptional flavor and texture. Shaped as a classic batard (oval loaf), it's perfect for avocado toast—or just as delicious on its own.
Contains these major allergens:
THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
Our flagship sourdough loaf, crafted with organic flour, wild yeast (sourdough starter) and water. Naturally fermented for exceptional flavor and texture. Shaped as a classic batard (oval loaf), it's perfect for avocado toast—or just as delicious on its own.
Contains these major allergens:
THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
